Thibault Liger-Belair Bourgogne Aligote Clos des Perrieres La Combe 2014
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"Comes from an old south-facing quarry, the vines planted in 1978. It sees one week of skin maceration, then another press for 8 hours, and is raised in used barrel. The lively citrus and lime-scented bouquet reveals hints of orange pith with time. The palate is well balanced with a fine bead of acidity, taut and linear, with satisfying edginess on the finish." - Neal Martin, Vinous