Anjou, located in the heart of the Loire, has often played second fiddle to its more famous neighbor Touraine, the home of Chinon and Vouvray. In the past few years, however, the reputation of the region has started to improve beyond its handful of prestigious estates towards a broader reputation for quality. Join us for an evening as we reflect on both the importance of those foundational producers and explore the new voices that are carrying the region forward.
Chateau Yvonne Samur Blanc 2017
Domaine Aux Moine Savennieres Aux Moines 2015
Nicolas Joly Savennières-Coulée de Serrant Clos de la 2001
Thierry Germain Memories 2013
Clos Rougeard Samur Champigny 2013
Moulin Touchais Coteaux du Layon 1968