Bodegas Forlong Blanco 2019
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"100% Palomino grown in Albariza soils at 62-83 m elevation in the Pago de Grañina. Early, hand-harvested grapes arrive at the winery and are placed in a cold room at 40°F for 48 hours at which time they go through a detailed hand selection. Next, the chosen grapes are placed into stainless steel where they slowly ferment throughout 20 days. Afterwards they transfer the wine to another tank with the fine less where it will rest for 5 months before bottling. Nothing at all is added to the wine except minimalito Sulphur only at bottling." -Supplier notes