Dal Forno Romano Valpolicella Superiore 2014
95 points -James Suckling
A beautiful, polished red with dried-berry, plum, floral and cedar aromas. Full body and a flavorful finish. Extremely refined and polished, more so than many past vintages. Already gorgeous, but needs a year or two to come together. Better after 2022. 70% Corvina and Corvina grossa, 20% Rondinella, 5% Croatina, and 5% Oseleta.