Francois Chidaine Montlouis Clos Breuil Sec 2019

$39.99

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"Hand harvested and farmed biodynamically

Vinified sec in stainless steel using indiginous yeasts

Combination of tank and used demi-muids

Always vinified as a dry wine (normally 2-4 g/l of sugar), Chidaine's Clos du Breuil is racy, mineral-driven and one of the classiest dry chenins of the area." -Supplier's Notes

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