Quinta do Poco do Lobo Bairrada Reserva 1996

A remarkable and mature red wine that captures the depth and complexity of Portugal’s Bairrada region. With over two decades of aging, this vintage has developed beautifully, showcasing the unique qualities of the Baga grape, which is the star variety of the region.

In the glass, the wine presents a deep, garnet hue with subtle brick-red edges, a sign of its age and maturity. The nose is rich and complex, offering an enticing bouquet of dark fruit—blackberries, plums, and cherries—complemented by earthy, leathery notes and a touch of dried herbs. There are also nuances of tobacco, cedar, and a hint of spice, all of which have evolved and integrated over time, creating a beautifully layered aromatic profile.

On the palate, Quinta do Poço do Lobo Bairrada Reserva 1996 is full-bodied with soft, silky tannins that have mellowed over the years, giving the wine an elegant and smooth texture. The dark fruit flavors continue, now intertwined with tertiary notes of dried fruit, forest floor, and a subtle, pleasing earthiness. The acidity is still present, providing a vibrant backbone and ensuring that the wine remains lively despite its maturity. The finish is long and lingering, with delicate hints of leather and spice that leave a lasting impression.

This wine is an exceptional example of how Baga can age gracefully, and its complexity makes it a perfect pairing for hearty dishes such as roast lamb, grilled steaks, or aged cheeses. Its depth and character also make it a fascinating wine to enjoy on its own, as a reflection of the richness and heritage of the Bairrada region.