"Finely curated, with a focus on small producers from lesser-known regions, and the staff are impressively knowledgeable."- Manhattan's Coolest Wine Stores, The Financial Times
Tasting Tradition: Celebrating AAPI Wine & Spirits
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Enjoy a cultural celebration of AAPI founded food and beverage companies. We kick off our event with a Founders Fireside chat with Lauryn Chun of Mother In-Law Kimchi, Shinobu of Kato Sake Works, Pam Chang and Mai Vu of Mai Vino. We then continue the celebration with a 2-hour walk around tasting of over 20 wines, spirits, sake, and shochu, along with a Mother In-Law Kimich & wine pairing.
Our fun lineup:
Table A - Mother In-Law Kimchi & Wine Pairing
Table I - High Road Spirits
Table II - China Wine Club
Table III - Kome Collective
Table IV - Borkin Sake
Barrel I - Kato Sake Works
Barel II- Song Cai
Barrel III - Mai Vino
Cork Table- Charcuterie & Cheese

We’re No Wine Left Behind—women-owned, women-operated, and proudly behind the first blind-tasting festival spotlighting women-made wines. We invited 150+ New Yorkers to play our digital tasting game, blind-sipping 55 bottles and voting on what truly deserves shelf space at Le Dû’s.
What you see here is the result: wines chosen by real people based on what they’d actually drink again. Thanks for being part of the experiment.
Sunday, June 14 11 AM-8PM
TWO SESSIONS! A festival amplifying the women who make, shape, and change the wine world.
You asked and we listened: No Wine Left Behind returns to Le Dû’s Wines for Part 2 of our Women in Wine Festival — a full‑day celebration of women winemakers, global storytelling, and the competitive blind tasting games you already know and love.