Michel Lafarge Bourgogne Passetoutgrains 2017 MAGNUM

$99.99

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"50% Pinot Noir, 50% Gamay

Certified organic (Ecocert) and biodynamic (Demeter)

100% de-stemmed, lightly crushed, pneumatic press, indigenous yeast fermentation. Aged for 15-18 months in barrel, unfiltered." -Supplier notes

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