Pedro Parra y Familia Vinista Pais 2021

Pedro Parra y Familia Vinista Pais 2021

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"País
Sourced from dry-farmed different vineyards: 2 granitic vineyards in the area of Guarilihue Alto and 2 black silty basalt vineyards in Ñipas
Hand harvested
60% whole cluster fermentation with indigenous yeast in open oak and steel tanks
Aged in concrete and large oak casks for 1 year" -Supplier notes

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