Vicus Aglianico Irpinia 2018

$24.99

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"Aromas of cherry and blackberry with black pepper and cocoa. The palate expresses earthy tannins and a lingering finish recalling wild berries, forest floor, and spice.

ENJOY WITH: A great steak wine, this wine cuts fat like a knife through butter. try with aged cow’s milk cheeses, coppa or bresaola cured meats, pastas and pizzas." -Importer notes

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